Coconut Fried Shrimp: 13.99
Crispy Golden butterfly shrimp deep-fried in coconut batter with mandarin jerk-mayo on the side. Served with fries and fresh fruit.
Jumbo Tiger Shrimp: 21.99
Succulent broiled jumbo shrimp served with drawn citrus butter,
baked potato and fresh vegetables. Also available deep-fried and served
with cocktail or tarter sauce, coleslaw and fries.
Steak and Lobster: 29.99
A plump, juicy broiled 5oz lobster tail with a choice 6oz top sirloin steak
served with baked potato and fresh vegetables.
Twin Tails (no steak): 34.99
London Broil: 14.99
Grilled marinated flank steak, thinly sliced and topped with sautéed
mushrooms and hot aujus. Served with baked potato and fresh vegetables.
Roasted Half Duck: 24.99
Crispy roasted half duck served with flaming Gran Marnier orange sauce,
northwoods rice and fresh vegetables.
Steak and Shrimp Combo: 23.99
A choice 6oz top sirloin and three jumbo tiger shrimp broiled or deep fried
and served with baked potato and fresh vegetables.
Spinach & Artichoke Dip Appetizer: 7.99
Hot creamy cheese, artichoke and spinach dip served with toasted crostinis.
*entrees listed above include house salad or cup of soup*